Hastuti, B. “Mengoptimalkan Kreatifitas Prepare and Service Non-Alcohol Drink Melalui Broad Based Education and Life Skill Bagi Siswa SMK”. Paedagogie, Vol. 14, no. 2, Nov. 2019, pp. 49-52, doi:10.31603/paedagogie.v14i2.3013.